| 55.00 € |
| Kao Soi Chiang Mai ข้าวซอยเ - | ||||||
| Specialty of Chiangmai (Northern Thailand). Rice noodles curry soup with chicken and cocnut milk. | ||||||
| or |
| Tom Yam Talay ต้มยำทะเ& - | ||||||
| Seafood soup flavoured with lemon grass and basil leaves. | ||||||
| Sateh Seafood - | ||||||
| Grilled marinated Seafood sticks. | ||||||
| and |
| Pla Nua Ma Kua Oon - | ||||||
| Beef salad served with thai eggplants and flavoured with lemon grass. | ||||||
| Kob Thod Kratiem Prik Thai - | ||||||
| Fried Frogg legs with garlic and green pepper. | ||||||
| and |
| Kang Hang Lae Nua Yang - | ||||||
| Grilled minced beef with a typical curry from Northern Thailand, flavoured with ginger and grilled onions. | ||||||
| and |
| Kung Yai Yang - | ||||||
| Grilled king prawns served with a tamarind sauce and grilled onions. | ||||||
